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Israeli Desserts


Adult Education / Cook, Taste and Decorate -
Adult Fall 2026

Israeli bakeries are celebrated for their unique blend of European Jewish baking traditions and Middle Eastern flavors. In this hands-on class, you will learn to prepare some of the most beloved desserts commonly found in cafes and bakeries across Israel, while also learning about the ingredients, stories, and cultural influences behind each recipe. The menu will include Chocolate Babka, Tahini Cookies, Ma’amoul (date-filled cookies), and Knafeh. Come ready for a hands-on experience (except for one dish that will be demonstrated) and leave with new skills and a box full of sweets to enjoy at home. Limited to 12.

Hila Krikov

Instructor

Hila Krikov is the founder of Over A Meal, a culinary experience company inspired by her journey as the founder of Sweet Tahini, a food company that introduced tahini-based desserts to the American market. Born and raised in Israel, Hila shares her heritage through immersive culinary experiences that connect guests with the rich cultural history and hospitality of the Levant, weaving together traditional dishes, storytelling, and the customs that bring them to life.

 September 2026 
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CT42a

  Hila Krikov


Hila Krikov's home
Sunday, Sep 27
1:30 - 4:30 PM

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Price: $ 85 00