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Israeli Street Food


Adult Education / Cook and Taste -
Adult WS2025

As you explore the streets of Tel Aviv or any town in Israel, you'll discover a wide range of satisfying and affordable street food rooted in Middle Eastern history and culture and the culinary traditions brought by Jewish immigrants from around the world. In this class, our Israeli-born instructor will teach you how to make homemade versions of these beloved street foods, sharing cooking tips to help you recreate these iconic flavors at home. The menu features a hummus-based main dish, a Jerusalem bagel with za'atar, chicken shawarma, and chocolate rugelach. Some dishes will be demonstrated, while others will be hands-on. All prepared food will be served during the class or packed to take home.

Hila Krikov

Instructor

Hila Krikov is the founder of Sweet Tahini, a food company that specializes in making tahini-based desserts. Born and raised in Israel, she became passionate about cooking Middle Eastern staple dishes after her family relocated thousands of miles from home to western Texas, and she felt homesick for her childhood's comforting flavors. In the cooking and dining experiences she hosts, Hila shares the region’s diverse culinary traditions alongside her home cooking skills, to inspire her guests to embrace these flavors in their kitchens.

 March 2025 
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CT42

  Hila Krikov


Hila Krikov's home
Sunday, Mar 23
11:00 AM - 2:00 PM

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Price: $ 85 00